This Chardonnay cuvée is made up of five superb crus from the vineyards of the Côte des Blancs: Avize, Chouilly, Cramant. A blend of two different years that reveals the special quality of Chardonnay.Tasting notes:Delicate pearls accompany the elegant shiny golden colour of this Blanc de Blancs Grand Cru. In the nose intense dry fruits, almonds, fresh hazelnuts, notes of fruit with white pulp. On the palate creamy, mineral, aromas of butter brioche. In the finish long lasting, fresh, with an elegant sweetness. The Billecart-Salmon Brut Blanc de Blancs Grand Cru tastes delicious with caviar, fine oysters, grilled fish and seafood.