The 12-year-old Balblair is produced in the Highlands in the Balblair Distillery. It is aged in American oak, former bourbon and double charred American oak barrels. It is bottled without colorants and without cold filtration.Tasting notes:Colour: Strong gold. Nose: elegant, creamy, lemon peel, vanilla, green apples. Taste: Spicy, sweet, intense, dried orange peel, honey. Finish: Long lasting, creamy, vanilla.